salted caramel + toffee brownies recipe

I won't even bother taking up this space to tell you how insanely yummy this is. I feel that any extra words, other than the recipe itself, would just be unnecessary fluff.  So without further ado, I give you:

Salted caramel + toffee brownies:

And can someone explain to my why everything tastes better in a mason jar??? ;)

This recipe is so easy:

Salted Caramel + Toffee Brownies 

1 box of brownie mix
1 lg box of instant chocolate pudding
1 container of Cool Whip
caramel ice-cream topping
Heath toffee bits (found in the baking isle, or you could crush the candy bar)
coarse sea salt 

Make your brownies according to package directions.  Make up your pudding according to package directions.  When brownies have cooled and pudding is set, layer like so in your mason jars: 

chunks of brownie

caramel topping

pinch of salt

Cool Whip

Heath toffee bits 

Repeat if using a large mason jar (like seen here).

It's what Heaven in a Jar tastes like. Pinky promise. --xoxo