6.08.2014

salted caramel + toffee brownies recipe


I won't even bother taking up this space to tell you how insanely yummy this is. I feel that any extra words, other than the recipe itself, would just be unnecessary fluff.  So without further ado, I give you:

Salted caramel + toffee brownies:


And can someone explain to my why everything tastes better in a mason jar??? ;)

This recipe is so easy:

Salted Caramel + Toffee Brownies 
1 box of brownie mix
1 lg box of instant chocolate pudding
1 container of Cool Whip
caramel ice-cream topping
Heath toffee bits (found in the baking isle, or you could crush the candy bar)
coarse sea salt 
Make your brownies according to package directions.  Make up your pudding according to package directions.  When brownies have cooled and pudding is set, layer like so in your mason jars: 
chunks of brownie
caramel topping
pinch of salt
Cool Whip
Heath toffee bits 
Repeat if using a large mason jar (like seen here).

It's what Heaven in a Jar tastes like. Pinky promise. --xoxo

2 post a comment :

Mindy Sumens said...

Mmmmmmm, making this asap!

sarah said...

Careful- it's dangerous and you'll be tempted to eat the whole thing by yourself!! ;)

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